Annual Burger Lecture: Removing Organic Pollutants from Water Using Polymers Derived from Corn

Organic micropollutants, such as pesticides and pharmaceuticals, have raised concerns about negative effects on ecosystems and human health. These compounds are introduced into water resources by human activities, and current wastewater treatment processes do not remove them. Activated carbons are the most widespread adsorbents used to remove organic pollutants from water, but they have several deficiencies, including poor removal of relatively hydrophilic micropollutants, inferior performance in the presence of naturally occurring organic matter, and energy intensive regeneration processes. I will describe polymers based on β-cyclodextrin, an inexpensive, sustainably produced derivative of glucose, that binds these emerging contaminants from water. We also recently modified our original polymer design to target perfluorinated alkyl substances such as PFOA and PFOS, which are environmentally persistent and associated with negative effects at trace concentrations.

Figure: A porous polymer containing cyclodextrins (blue cups) binds organic pollutants from water.

3:30 PM | MEC 205
Friday, October 18, 2019
Dr. William Dichtel
Northwestern University
Professor Cassandra Fraser